Tuesday, April 23, 2013

Paneer Do Pyaza

Hi friends,are you in hurry to cook a vegetable,which may be easy to cook,spicy,nutritious and tasty too,for lunch or dinner ? Are you on your own to cook?....Well try this one...Paneer Do Pyaza !!


 

Ingredients:


  • Paneer- 150 gm
  • Onions- 2 big,cut into lengthwise pieces
  • Tomato- 3 big size,cut into 1 inch pcs
  • Fresh Coriander leaves- 2 tbsp(chopped)
  • Green chilli- 2pcs(cut lengthwise)
  • Ginger(cut into long shreds)- 1 tsp
  • Cinnamon- 1 stick
  • Green cardamom- 2-3pcs(crushed)
  • Turmeric powder- 1/4 tsp
  • Crushed coriander seeds- 11/2 tsp
  • Salt to taste
  • Garam masala- 1/4 tsp
  • Red chilli Powder- 1/2 tsp
  • Refined oil- 2 tbsp
  • Fresh cream- 1/2 cup

Method:

  • Cut the paneer into 1/2 inches square pieces.
  • To make paneer spongy,keep the pieces in warm water for 1/2 hour.
  • Heat oil in a pan.Fry cinnamon stick,then onion till it turns transparent.Add green chilli & ginger,saute for a few seconds.Add tomato pieces till it is half cooked.Add red chilli powder,coriander seeds,turmeric powder and paneer pieces.Mix well & cover with lid, cook for 2 minutes.
  • Add  crushed cardamom, garam masala & salt,mix well.Saute for 2-3 seconds.
  • Beat the fresh cream and add to the pan,mix well.Cook on low flame.
  • Garnish with green coriander & cut pieces of green chilli.
Serve hot with Naan or Paratha.
Serving : 4 persons.

7 comments:

  1. Do Piyaza is a favourite dish of mine, never had paneed dp, I always go for chicken, must give your recipe a try :-)

    ReplyDelete
  2. Hi,
    I'd like to invite you to join the site Recipes.in where users can search through hundreds of thousands of recipes from Indian food sites and blogs.

    We noticed that you have a great number of tasty recipes on your blog and would like to suggest you have a look at our Top Food Blogs section here: http://www.recipes.in/add-your-food-blog

    Our concept is already live in 30 countries, for example: US, Mexico, UK, France and Spain amongst others. We deliver thousands of visitors to food blogs daily. Some of the top food blogs receive 10,000+ visitors from us on a weekly basis.

    I hope you will join us, your recipes reach even more users and your food blog will be up there in the top!

    Warm regards,
    Magdalena - info@recipes.in

    ReplyDelete
  3. Love this Recipe mom...super quick and damn tasty...it's so light and can easily be used as a side to fried rice or regular roti/chapati meals!

    ReplyDelete
  4. i found this dish very tasty,moreover quick to prepare...

    ReplyDelete
  5. Seems easy and looks yummy too..my daughter's favorite..will try definitely..

    ReplyDelete